Whole Animals & Large Cuts

Reserve Yours Now

We're taking "for the table" to the next level. Whether it's the centerpiece of your meal, like our whole roast pig, or an add-on for the group, we've added new, locally-sourced large cuts to our menu. We butcher inhouse and cook over live fire on our custom rotisseries, so all of our meats are perfectly tender and juicy. Centuries old techniques + modern ingredients = the Peasant special formula.

To ensure we have your first choice available, we ask that you please email us 3 days in advance to reserve. We'll hold a few orders for walk-ins and last minute reservations but quantities will be very limited and subject to availability.

Please email animal@peasantny.com to reserve yours. 

We also have multi-course Whole Pig Dinners available for $125 per person, with a 6 person minimum. 

Family Style Whole Pig Roast 

Antipasti
Charcuterie, Olives, Cheese, Mostarda
Sausage 'N Peppas Pizza, 'Nduja, Calabrian Chili
Baby Lettuce Caesar, Guanciale, Garlic Bread
Cacio e Pepe, Rigatoni Mezzi, Pistachio Pesto


The Pig
Whole Rotisserie Suckling Pig, Salsa Verde

Sides
Wood Fired Seasonal Vegetables
Stone Ground Polenta

Dessert
Brick Oven Apple Crisp. Bacon Chocolate Chip Cookies
 

Specific ingredients may change due to seasonality and availability
6 guests minimum
A full deposit and 4 days advanced notice is required. Please email animal@peasanyny.con to reserve.