Menus

CHEF'S NEGRONI

Vida Mezcal, Gran Classico, Carpano Antica

$17

CHA CHA'S NEGRONI

Aperitivo Select, Cocchi Vermouth Rosso, Prosecco

$16

GODFATHER'S NEGRONI

Bombay, Caffo Vecchia Amaro del Capo, Aperol

$17

THE SARD

Silvio Carta Bianco Vermouth, Ketel One, Cacao Bitters, Orange Blossom Essence

$18

AMARO e BELLA

Luxardo Bitter Bianco, Tarragon, Lemon, Spicy Bitters, Black Lime Salt

$17

MARAVILLA

Kilinga Agave Spirit, Bergamot Liqueur, Bee Pollen, Pink Peppercorn, Lemon

$19

SICILIAN SPICE RACK

Rowan's Creek Bourbon, Sicilian Spices, Scotch Honey, Cardamom Bitters

$19

M & T

Montenegro, Sistine Rosato Vermouth, Rhubarb Root Shrub, Tonic

$17

DI PALO'S BURRATA SPEZZATA

Fava Pesto, Meyer Lemon

$19

KALE CAESAR

Garlic Bread Crostino, Parmigiano di Reggiano

$19

CESARE'S PROSCUITTO

Greg's Olives, Grissini

$19

LINGUA

Horseradish, Salsa Verde

$19

PIEDMONTESE STEAK TARTARE

Pizza Sourdough

$21

WOOD ROASTED OYSTERS

Widow's Hole, Bone Marrow

$21

CLAMS OREGANATA

Green Garlic, Ramps

$24

CALAMARI

Point Judith Squid, Fermented Long Hot

$20

OCTOPUS

Baby Octopus, Hot Chili, Breadcrumbs

$24

RIGATONI ALLA VODKA

Tito’s, Broccolini, Basil Breadcrumbs

$21

BUCATINI CARBONARA

Pecorino, Guanciale

$22

AGNOLOTTI

Cacio e Pepe

$24

ROSETTE

Short Rib, Morels, Asparagus

$26

ROTISSERIE LAMB RAGU

Gnocchi alla Romana

$26

SMOKED LINGUINE

Clams, Gremolata

$27

LOBSTER FRA DIAVOLO

Spaghetti Nero, Calabrian Chili

MP

LAND & SEA

SPRING CHICKEN

Romesco

$33

SUCKLING PIG

Fennel Pollen

$42

KC STRIP STEAK

Dad's Gremolata

$58

VEAL PORTERHOUSE

Black Trumpet Marsala

$62

GREENWALK TROUT

Smoked Roe, Tongue of Fire

$31

WHOLE BRANZINO

Bamba Sauce

$42

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EARTH

SUGAR SNAP PEAS

Smoked Yogurt

$14

POLENTA

Cherry Tomato

$14

BROCCOLI DI CICCIO

Pickled Fresno

$16

MARKET VEGETABLES

$16