Menus

WHITE NEGRONI

Gin, Salers, Italicus

$16

STRAWBERRY APEROL SPRITZ

Aperol, Sparkling Wine, Strawberry Syrup

$16

HIBISCUS MESSICANA

Del Maguey Vida Mezcal, Hibiscus Syrup

$16

DAMN GOOD LEMONADE

Thyme & Coriander Infused Roby Marton Gin, Lemon Syrup, Sparkling Water

$16

BROOKLYN TUXEDO #2

Brooklyn Gin, Dry Vermouth, Luxardo Maraschino, Orange Bitters

$16

ITALIAN MANHATTAN

Basil Hayden’s, Amaro Nonino, Dry Vermouth, Bitters

$16

NV TORRESELLA PROSECCO, TREVISO

Spumante

$14

2018 LAGEDER PINOT GRIGIO TRENTINO-ALTO ADIGE

$10

2018 DORIGO RIBOLLA GIALLA FRIULI

$12

2018 VIETTI ROERO ARNEIS PIEDMONTE

$16

2016 HOFSTÄTTER PINOT BIANCO ALTO-ADIGE

$14

2017 TENUTA RAPITALA GRILLO SICILIA

$9

2019 VRAC ROSÉ PROVENCE

$10

2015 NINO NEGRI VALTELLINA SUPERIORE “QUADRIO” VALTELLINA

$12

2017 GIUSEPPE CORTESE LANGHE NEBBIOLO PIEDMONTE

$15

2017 POGGIO LA NOCE TOSCANA ROSSO “GIGETTO” TUSCANY

$15

2017 FELSINA CHIANTI CLASSICO “BERARDENGA” TUSCANY

$17

2018 MASTROBERARDINO AGLIANICO CAMPANIA

$11

DIPALO BURRATA

Cherry Tomato, Arugula, Balsamic Reduction

$19

INSALATE di CESARE

Garlic Bread, Parmigiano di Reggiano

$19

PIEDMONTESE STEAK TARTARE

Pizza Dough Pillow

$21

ANTIPASTI

Marcelli Formaggio, DiPalo Charcuterie, Olives, Sourdough Crouton

$25

POLPI in PURGATORIO

Baby Octopus, Hot Chili

$21

RIGATONI MEZZI

Arrabiata, Basil Breadcrumbs

$22

BUCATINI CARBONARA

Smoked Egg Yolk, Guanciale

$22

PACCHERI BOLOGNESE

Estratto di Pomodoro

$22

MARGHERITA

$21

PROSCIUTTO

Arugula, Truffle Oil

$23

FIORE di ZUCCA

Summer Squash, Local Tomato, Red Onions, Ricotta, Oregano

$22

SALSICCIA

Sausage, Pickled Fresno, Charred Broccoli

$23

MAIALINO di LATTE

Suckling Pig, Potato, Garlic Confit

$23

POLLO di SNOWDANCE

Half a Chicken, Salsa Verde

$31

PESCE SPADA

Swordfish, Caponata

$31

BISTECCA di FERRO PIATTO

Flat Iron, Bone Marrow Gremolata

$31

PESCATO FRESCO

Daily Catch, Smoked Tomato Livornese

MP

HAZELNUT TORTE CAPRESE

Vanilla Bean Anglaise, Frangelico Ganache

$12

PEACH SEMOLINA UPSIDE-DOWN CAKE

Lemon Caramel Sauce, Lemon Mascarpone Gelato

$12

RASPBERRY PANNA COTTA

Sun-Kissed Raspberries, Chocolate Crunch

$12

NUTELLA ICE CREAM SANDWICH

$12

LEMON MASCARPONE "SUNDAE"

$10

AFFOGATO

Fior di Latte Gelato, Esse Italian Espresso Add a Shot of Faretti Biscotti Liqueur, Sambuca, Anisette or Baileys for $5

$10