Menus

CHEF'S NEGRONI

Vida Mezcal, Gran Classico, Carpano Antica

$17

CHA CHA'S NEGRONI

Aperitivo Select, Cocchi Vermouth Rosso, Prosecco

$16

GODFATHER'S NEGRONI

Bombay, Caffo Vecchia Amaro del Capo, Aperol

$17

RETURN of THE MAC

Tito's, Ginger Falernum, House-Made Sumac Liquor, Lemon

$18

SIPS ON THE MEDITERRANEAN

Dr Ulrich Bianco Vermouth, Bombay Sapphire, Limoncello, Peychauds

$18

SICILIAN SPICE RACK

Rowan's Creek Bourbon, Sicilian Spices, Scotch Honey, Cardamom Bitters

$19

THE ZAIQUIRI

Diplomatico Planas Rum, Zucca Rabarbaro, Allspice Dram, Lime, Rhubarb Bitters

$19

HAND PULLED MOZZ

Fresh Mozzarella, Mushroom Marinara

$19

CAESAR SALAD

Grilled Kale, Garlic Bread Crostino

$19

CESARE'S PROSCUITTO

Ricotta, Sourdough Pillow

$19

LINGUA

Horseradish, Salsa Verde

$19

PIEDMONTESE STEAK TARTARE

Di Palo's Stracciatella

$21

WOOD ROASTED OYSTERS

Wellfeet, 'Nduja

$21

CALAMARI

Point Judith Squid, Fermented Long Hot

$20

OCTOPUS

Baby Octopus, Hot Chili, Breadcrumbs

$24

RIGATONI ALLA VODKA

Tito’s, Broccolini, Basil Breadcrumbs

$21

BUCATINI CARBONARA

Pecorino, Guanciale

$22

AGNOLOTTI

Gorgonzola, Walnut, Radicchio

$23

ROSETTE

Short Rib, Squash, Chestnuts

$26

M&M's

Mafaldine, Meatballs, Red Pesto Arrabbiata

$28

SMOKED LINGUINE

Clams, Gremolata

$27

LOBSTER FRA DIAVOLO

Spaghetti Nero, Calabrian Chili

MP

LAND & SEA

SPRING CHICKEN

Romesco

$33

SUCKLING PIG

Fennel Pollen

$42

KC STRIP STEAK

Dad's Gremolata

$58

VEAL PORTERHOUSE

Black Trumpet Marsala

$62

GREENWALK TROUT

Smoked Roe, Tongue of Fire

$31

WHOLE BRANZINO

Bamba Sauce

$42

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EARTH

B.SPROUTS

Prosciutto, Smoked Maple Syrup

$14

POLENTA

Cherry Tomato

$14

GRILLED SAVOY CABBAGE

Bagna Cauda

$14

HONEY NUT SQUASH

Twice Baked

$16